Saturday, October 19, 2013

WELCOME IN NEPAL , BIENVENU AU NEPAL

                    Bienvenue à fleurs et repartir avec Khata'
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Le Népal est un pays où il ya près de 60% des touristes reviennent. Bien sûr, la raison en est, c'est un pays où il ya des possibilites de faire plusieurs activités telles que des visites culturelles, randonnées avec de nombreuses options, expéditions, VTT et tour de moto, rafting, Junle safari. Et, les Népalais ont sourires naturels, ils accueillir leurs invités avec des fleurs quand ils arrivent à Katmandou. C'est un pays qui a une telle culture unique. Flower est largement utilisé au Népal pour offrir dans les temples aussi.

De même, après leur visite au Népal, nous leur offrons une écharpe blanche »khata» utilisé dans la culture bouddhiste, symbole de chance et de l'amitié pure.

Treks Apsara ne peuvent pas être l'exception, elle suit la même culture d'accueillir nos clients / voyageurs au Népal et aussi à revoir.

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                 Welcome with flowers and see of with Khata

Nepal is a country where there are almost 60% of tourists come back. Of course the  reason is , it is a country where there are possibilites to do several activities such as cultural tours , trekking with many options , Expeditions, Mountain bike and motor bike tour , rafting , junle safari . And , Nepalese people have natural smiles, they welcome their guests with flowers when they arrive in Kathmandu. This is a single country which has such unique culture . Flower is extensively used in Nepal for offering in the temples too. 

Likewise , after their visite in Nepal , we offer them 'Khata' white scarf used in buddhist culture , symbol of good luck and pure friendship . 


Apsara Treks can't be except , it follows the same culture to welcome our guests / travellers in Nepal and also to see off. 


Wednesday, October 2, 2013

Yak Cheese in Nepal .

Nepal is well known mountainous country in the world . Nearly , 17% of land is covered with snow permanently or temporarily . There is huge cultural and natural diversity . 

In the Himalayan Region , Yak is very strong animal , lives in high altitude nearly above 3000m . Yak is useful for various purpose like for meat , wool , milk and portage . 

Yak Cheese is produced in various part of Nepal . And out of it Langtang is well known for this . There are cheese production centers in Kyanjing Gompa , Sing Gompa , Pike Peak etc . 

During my last visit in Pike Peak , I met a man who spent nearly 30 years in this cheese production process. He has got many stories to tell , explain and transfer . 

I have uploaded this short video , which is in Nepali , and can be interesting. http://www.youtube.com/watch?v=lulfQuGmYGU

Krishna.